St. Patrick's Day is just around the corner. We have the easiest and super cute St. Patrick's Day treat for you. Whether you need a treat for a party, school, or just want a quick and simple treat for your own kids, these Chocolate-Dipped Wafer Cookies are simple yet pretty enough to share anywhere. And this is so simple kids can do it, too! My girls helped make these.
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White Chocolate-Dipped Wafer Cookies with Sprinkles
Ingredients
or 
Directions
- Line a cookie sheet
with wax paper.
- Melt the candy melts according to the directions on the package (as every on is just a little bit differently) in a microwave-safe bowl, a small glass bowl
is perfect. Our was melt for one minute, stir, and then repeat for 30 seconds. It needed one more 30 second zap in the microwave and we were ready to dip.
- Gently dip the end of the wafer cookie
in the melted chocolate candy melts.
- Lay the dipped wafer cookie on the wax paper.
- Dip 3 or 4 wafer cookies. Then sprinkle the cookies with your sprinkles. You can't do too many at a time or the chocolate cools too much to catch the sprinkles.
- Repeat steps 3 through 5 until all of the cookies are dipped and coated in sprinkles
.
- Let the chocolate harden and then store your cookies in an airtight container
. They'll last for 3 to 5 days.
Like this? Try our White Chocolate + Mint Muddy Buddies Snack Mix
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Jana
Jana Seitzer is a full-time mom to 4 amazing kids, wife, writer, photographer, marketer, designer, and social media maven. She loves to travel all over the world—solo and with her family—and tell stories about her travel adventures, adventures that often involve a glass of wine or whisky.
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Linda Manns Linneman says
These sound so good and easy to make. I would love to make these for my family. Thank you so much for sharing