Homemade Macaroni & Cheese? That’s a no brainer. Homemade Lobster & Shrimp Macaroni & Cheese? Any seafood lover will jump at that opportunity!

Let us tempt you with this creamy homemade Lobster & Shrimp Mac & Cheese recipe certain to please any crowd! Check out our homemade mac and cheese, too!

Lobster & Shrimp Macaroni & Cheese

Ingredients:

• 8 oz. elbow pasta
• 4 slices thick bacon
• 2 green onions, chopped
• 1 tbsp. unsalted sweet cream butter
• 2 tbsp. flour
• 1 cup half and half
• 1 tbsp. Cajun seasoning
• Water
• 2 cup cooked lobster meat (the fresher the better)
• 2 cups medium sized peeled, deveined, and tail off shrimp 
• 1½ cups shredded Sharp Cheddar cheese
• 2 cups shredded Colby Jack cheese mix
• 1/2 cup panko crumbs

Instructions:

1. Add a dash of salt to 1 quart water in a large pasta pot
2. Bring water to a boil, add pasta, and cook according to the package directions.
3. Drain and set the pasta to the side.
4. Chop your green onions.
5. Set to the side.
6. While you are cooking the pasta cook the bacon to a crisp so that you can crumble it.
7. Use the same skillet that you cooked the bacon in add your butter.
8. Melt butter on medium heat and then add the green onions and cook 2 minutes.
9. Add 2 tbsp. flour and cook 1 minute.
10. Add half and half and whisk to prevent clumps.
11. Add Cajun seasoning and mix to combine.
12. Add the lobster meat and shrimp and stir often for 5 minutes.
13. Add cheeses and stir until melted.
14. Fold pasta and half of the bacon into cheese sauce.
15. Top the pasta mix with remaining bacon and bread crumbs.
16. Turn on the oven to broil.
17. Place the pasta mix into the oven and toast for about 5 minutes.
18. Remove garnish with green onions
19. Allow to cool for about 5 minutes before serving.

Lobster Mac and Cheese

Prep Time: 10 minutes

Cook Time: 25 minutes

Additional Time: 5 minutes

Total Time: 40 minutes

Homemade Macaroni & Cheese? That's a no brainer. Homemade Lobster & Shrimp Macaroni & Cheese? Any seafood lover will jump at that opportunity! Let us tempt you with this creamy homemade Lobster & Shrimp Mac & Cheese recipe certain to please any crowd!

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Ingredients

• 8 oz. elbow pasta
• 4 slices thick bacon
• 2 green onions, chopped
• 1 tbsp. unsalted sweet cream butter
• 2 tbsp. flour
• 1 cup half and half
• 1 tbsp. Cajun seasoning
• Water
• 2 cup cooked lobster meat (the fresher the better)
• 2 cups medium sized peeled, deveined, and tail off shrimp 
• 1½ cups shredded Sharp Cheddar cheese
• 2 cups shredded Colby Jack cheese mix
• 1/2 cup panko crumbs

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Instructions

1. Add a dash of salt to 1 quart water in a large pasta pot
2. Bring water to a boil, add pasta, and cook according to the package directions.
3. Drain and set the pasta to the side.
4. Chop your green onions.
5. Set to the side.
6. While you are cooking the pasta cook the bacon to a crisp so that you can crumble it.
7. Use the same skillet that you cooked the bacon in add your butter.
8. Melt butter on medium heat and then add the green onions and cook 2 minutes.
9. Add 2 tbsp. flour and cook 1 minute.
10. Add half and half and whisk to prevent clumps.
11. Add Cajun seasoning and mix to combine.
12. Add the lobster meat and shrimp and stir often for 5 minutes.
13. Add cheeses and stir until melted.
14. Fold pasta and half of the bacon into cheese sauce.
15. Top the pasta mix with remaining bacon and bread crumbs.
16. Turn on the oven to broil.
17. Place the pasta mix into the oven and toast for about 5 minutes.
18. Remove garnish with green onions
19. Allow to cool for about 5 minutes before serving.

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Jana

Jana Seitzer is a writer, traveler, podcaster, and geek. Although well-versed in many fictional universes, Star Wars & Marvel have always been her favorites.

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